In my circles, discussions of why it's good to keep work at work, separate from life - or, sometimes, why that's not good - comes up a lot. For better or worse, my "work" and "life" have always been intertwined. (Most markedly when I'm freelancing full-time: then, I do laundry and go for runs during the day between interviews, which leaves me writing and editing at 1 a.m.)
But lately, my work and family lives are in some ways synergizing on parallel tracks. It's actually kinda cool.
At work, I'm on a team that's developing (delicious!) nutritionally balanced meal plans. At home, I'm trying to create a system of rotating healthy menus that are actually doable for our chaotic schedules. (Joanne: Stay tuned.)
Stuffed! |
At work, I'm establishing my next-year's goals - setting aims that are just out of reach so that I can grow and contribute to growth. At home, I'm drafting lists of little-boy responsibilities that will help channel outbursts of "itching for independence" into pride and confidence. That's big-time growth.
Guess I'm not a compartmentalized kind of girl...
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